🥥 आप्पम (Appam): केरल का पारंपरिक नाश्ता - जालीदार, नरम और कुरकुरा...

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🥥 आप्पम (Appam): केरल का पारंपरिक नाश्ता - जालीदार, नरम और कुरकुरा - Swad Gaon Ka

Appam Learn the secret to making soft, spongey Appam with crispy, lacy edges! This traditional South Indian (Kerala) recipe uses fermented batter and is best served with stew (Ishtu) or sweet coconut milk.

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