Landing in Chennai is a delight not just for its coastal views and temples, but for its cuisine. South Indian food is aromatic, healthy, and steeped in tradition.

Start Your Day with Idli and Dosa
Freshly steamed idlis and crispy dosas are breakfast staples you must try. The dosa, served with sambar and coconut chutney, is a local favorite among tourists.

Chennai’s Street Food Scene
Marina Beach is not just for sunsets—it’s a paradise for street food lovers. Sundal, murukku, and bajjis are some of the best quick bites here.

Try Chettinad Cuisine
Chettinad chicken curry is rich in spices and flavor. Pair it with rice or parotta and enjoy a taste that lingers.

Seafood Specials
Chennai, being a coastal city, is heaven for seafood lovers. Try fish curry meals and prawns masala from local eateries.

Book your DFW to Chennai flights today and treat your tastebuds to authentic South Indian cuisine that reflects centuries of culinary tradition.