The Timeless Flavor of Amêijoas à Bulhão Pato

أضاف وظيفة جديدة Food

2025-09-02 11:05:40 - ترجمة

When it comes to Portuguese cuisine, few dishes capture the soul of the sea as beautifully as Portuguese Steamed Clams, traditionally known as Amêijoas à Bulhão Pato. This classic dish originates from Lisbon and has become a national treasure, combining the freshness of clams with the richness of garlic, olive oil, and white wine. What makes Amêijoas à...

0 التعليقات 0 المشاركات 4كيلو بايت مشاهدة 0 معاينة